by jarbel | Apr 14, 2020 | News, Sustainable Consumption
Sustainable consumption requires political governance and social responsibility. But who will apply the governance? And who must take responsibility? The book Research Agenda on Sustainable Consumption Governance points out what we should research in the coming years...
by jarbel | Apr 6, 2020 | Food, News, Sustainable Consumption
By studying the work of the Swedish company Oatly on adequacy, we see what strategies the food industry can use to become more environmentally friendly. Read the full study by Matthias Lehner of Lund University, among others, here
by jarbel | Apr 6, 2020 | News, Sustainable Consumption, Travel
A new licentiate thesis examines climate policy instruments to reduce emissions from air travel. It highlights the importance of action at international, national and local level. And the results, surprisingly, show that many measures occur locally. It has been...
by jarbel | Apr 2, 2020 | Food, Furnishing, News, Sustainable Consumption, Travel
David Andersson has published an article about the calculation methodology based on economic data from users’ banks that is used in the climate calculation app Svalna. In the article, he examines advantages and disadvantages and possibilities for standardising future...
